Omnia Home brings you an extensive selection of traditional Arabian mezza starters, including vegetarian dishes, meat dishes  and salad starters. 

Our Main Course dishes and Desserts offer you the very best recipes  from the Middle East and Mediterranean. All our food comes freshly prepared using only the finest ingredients.

To place an order or to request a dish you don't see below, simply call us on 020 8965 5556

	VEGETARIAN STARTERS
1	Hommos Tahini Chickpea puree, sesame seed paste (tahini), garlic and lemon juice. Served with extra virgin olive oil.
2	Hommos Balila Boiled chickpeas, garlic and lemon juice. Served with extra virgin olive oil.
3	Moutabal (Baba Ghanouj) Grilled aubergine, tahini and garlic. Served with extra virgin olive oil and lemon juice
4	Moutabal Rahib Grilled aubergine with tomatoes, red and green peppers, onion and garlic. Served with extra virgin olive oil and lemon juice
5	Labneh Strained yoghurt. Served with extra virgin olive oil.
6	Warak Inab Bil Zeit Vine leaves stuffed with rice, tomatoes, mint, onions and fresh parsley.
7	Bamya Bil Zeit Okra cooked in a tomato, onion and garlic
8	Loubya Bil Zeit French beans cooked in a tomato, onion and garlic sauce.
9	Hindbe Bil Zeit Boiled chicory in a garlic, lemon and olive oil dressing topped with crispy onion.
10	Mousakka Bil Zeit Aubergine, chickpeas, red and yellow peppers cooked in a tomato, onion and garlic sauce.
11	Artichoke Bil Zeit Artichoke bottoms in a lemon, garlic and olive oil dressing
12	Mouhamara Minced walnuts, almonds, pine kernel, red peppers, garlic and spices in olive oil
13	Falafel Fried balls of chickpeas and broad beans flavoured with fresh coriander, onion, garlic and spices.
14	Kibbeh Fried pumpkin and crushed wheat balls stuffed with chickpeas and onions.
15	Foul Modammas Boiled chickpeas and broad beans in a lemon, garlic and olive oil dressing.
16	Batata Harrah SautÚed potatoes, red and yellow peppers with fresh chilli, garlic and coriander
17	Moujadara Lentil and rice dip
18	Makally Assortment of fried Mediterranean vegetables.
19	Mixed Pickles Assortment of Arabic pickles and olives.
20	Fried Halloumi Lightly fried slices of Halloumi cheese
21	Manakish Zaatar  Thyme and sesame pizza.
22	Manakish Zaatar Cocktail Small Thyme and sesame pizza
23	Manakish Cheese Cheese pizza
24	Manakish Cheese Cocktail Halloumi cheese pizza
25	Fatayer Cocktail  Pastry stuffed with fresh spinach, pine kernel, onions and flavoured with sumak.
26	Cocktail Pizza  Mini pizza topped with Mediterranean vegetables and mozzarella cheese.
27	Sambousik Cheese  Deep fried pastry filled with feta cheese and flavoured with mint parsley.
28	Bourak Cheese Lightly fried foil pastry rolls stuffed with feta cheese
29	Suluk Mahshi Swiss chard leaves stuffed with rice, onion, tomatoes, mint and fresh parsley, cooked in lemon juice and olive oil.
	MEAT STARTERS
30	Lahme Bil Ajine Lebanese pizza topped with minced lamb, tomato, onions and peppers. Available in large or cocktail size
31	Arayis OMNIA Minced lamb, parsley, onions and peppers grilled on Lebanese bread.
32	Sambousik Lahme Deep fried pastry stuffed with minced lamb, parsley and pine kernels
33	Sawdat Dajaj (Chicken Liver) Chicken liver fried with lemon juice and spices.
34	Basturma Air-dried and salted fillet of beef wrapped in garlic and spices.
35	Sujuk Spicy Lebanese sausages.
36	Makanek Lebanese lamb sausages stuffed with pine kernels, fried with lemon juice.
37	Kibbeh Fresh minced lamb and crushed wheat balls stuffed with minced lamb, onions and pine kernels.
	SALADS
38	Tabouleh Finely chopped parsley, tomatoes, onions and fresh mint mixed with crushed wheat, in a lemon and olive oil dresing
39	Fatoush Mixed salad with fried bread and sumak, in a lemon and olive oil dressing
40	Potato Salad Boiled potatoes and fresh parsley in a lemon, garlic and olive oil dressing
41	Cucumber and Yoghurt Salad Chopped cucumber in yoghurt, garlic and mint
42	Tomato Salad Tomato with chopped onions and sumak in a lemon, garlic and olive oil dressing
43	Lebanese Cabbage Salad Cabbage in a lemon and olive oil dressing
44	Zaatar Salad Fresh thyme and onions, in a lemon and olive oil dressing